Domaine Fourrier Gevrey Chambertin 'Vielle Vigne' 2021
Regular price $288.00
Unit price per
-
TASTING NOTE: "A blend of all their 16 plots, one third each from across the D974, by the Grands Crus and to the north. The average age is 60-70 years. Full purple, quite a dark fruit with some reduction. More perfume comes out
behind. A rich concentrated dark raspberry fruit, no doubting the ripeness of the juice and with good concentration. The tannins are refined and there is enough acidity. Also a touch of salinity." 91-93 Points - Jasper Morris, Inside Burgundy, Drink 2025-2030 -
ABOUT THE PRODUCER: "The Domaine Fourrier is a domaine in the Gevrey Chanmbertin region of Burgundy. In 1994, having previously done six month internships with Henry Jayer and Domaine Drouhin, Oregon, either side of military service, Jean-Marie Fourrier took over the domaine from his father Jean-Claude who had been working since the age of fourteen, on the death of his own father in 1961. Jean-Marie had his own views on how best to run the vineyards and make the wine, and his own markets to create. He is assisted by his sister Isabelle, in the vineyards, and by his English wife Vicki. Jean-Marie has expanded the range by vinifying and bottling apart each of the Gevrey 1er crus which is father used to blend together, and by increasing domaine bottling to 100% excepting the produce of young vines. In general though he is lucky enough to be working with very old vines, mostly planted between the two World Wars, and thus only with local genetic material and not modern clones. Fourrier does not fit into any specific camp of vignerons. He is not biodynamic though his approach shares much with the more sensitive protagonists of that philosophy. You have to get it right in the vineyard, which means being there all the time, and understanding equilibrium. Yields are restricted through pruning, debudding and careful management of vigour – he is not a fan of green harvesting, nor for that matter of leaf-plucking in July. In the cellar, Jean-Marie is looking to preserve the silkiness of the fruit in his wine. There is a vibrating sorting table, after which the grapes are entirely de-stemmed (he tried using stems in 1995 with unsatisfactory results, but may experiment again in his new, purpose-built cuvérie.) The vats are not cooled at the start of fermentation, Jean-Marie being happy with the natural 3 to 4 day pre-maceration before the grapes start to ferment of their own accord. The skins are punched down, manually, two to four times a day, but there is no pumping over. After fermentation Jean-Marie does cool the vats down to about 12°c, which inhibits the early onset of malolactic fermentation. All the wines, whether village or grand cru, are matured in 20% new oak, the idea being to keep renewing the barrel cellar rather than to influence the fruit with any barrel flavours. For Jean-Marie’s ideas on steam cleaning barrels, please see page x. The wines are not racked at all until transferred to tank about two months before bottling in the spring, eighteen months after harvest. The results of all this meticulous work are very appealing wines, each of which shows the character of its provenance quite clearly. The wines are bright in colour but not exceptionally deep, with very pure red fruit flavours on the nose. The shape of the wine thereafter depends on the vineyard. Tannins are typically fine-boned except where the cru (Clos Solon, Combe aux Moines) dictates otherwise." Jasper Morris, Inside Burgundy
- COUNTRY: France
- REGION: Burgundy
- SUB-REGION: Cote de Nuits
- VARIETAL: Pinot Noir
- WINE STYLE: Red Wine
- WINEMAKER: Jean Marie Fourrier
- CLASSIFICATION: Sustainable Farming
- CLOSURE: Cork
- ABV%: 13%
- SIZE: 750ml
FAQ
FAQ
Q: I need help making a drink selection! Can you help?
A: Of course. Drop into the Wine Store or get in touch.
Q: What are my pickup options?
A: Select 'pickup' when you place your online order and you can collect anytime during our opening hours.
Pickup is available during our opening hours:
Monday - Saturday: 11am - 9pm
Sundays & Public Holidays: Closed
Q: Can someone else pickup my order?
A: Yes if they have your receipt. However all alcohol orders must be picked up by an individual 18 year or older. Proof of age and sobriety are required as per RSA regulation.
Q: What are my delivery/shipping options?
A: Please check out our shipping policy.
Q: How do I make payment?
A: We accept payment by Visa, Mastercard, American Express or through Paypal. If you have a question about your payment please refer to your order number when you get in touch.
Q: I've ordered a digital gift certificate. When will I receive?
A: Once we reconcile your payment, you will receive your voucher via email.
Q: Can I use a gift certificate against multiple transactions?
A: Yes.
Q: I'm ordering a gift for someone. Can you supply a gift note for the wine I have ordered for them?
A: Yes. You can include a gift message when you add the item to your shopping cart in the 'special instructions' box. Please email us at if you have any trouble with this and quote your order number and we will make it all happen!
Q: I'm need to order multiple gifts! Can you help?
A: Of course. Check out our Wine Gifting page.