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Since their first release in 2012, founders and owners Martin Shaw and Michael Hill Smith and winemaker Adam Wadewitz have strived to produce the finest single vineyard Chardonnay and Pinot Noir. 10 years on, the wines are amongst Australia’s most eagerly awaited releases. 
Tolpuddle Vineyard is an outstanding site within the cool climate region of Tasmania’s Coal River Valley. Planted in 1988 solely to Chardonnay and Pinot Noir, the vineyard is on a gentle slope, north-east facing. The soil is light silica sands over sandstone, and of moderate vigour, ensuring well-balanced vines. Since acquiring the vineyard in 2011, Martin Shaw and Michael Hill Smith have invested heavily in improving all aspects of the vineyard, including soil improvement, conversion to cane pruning, trellis modifications, frost protection and clonal improvements.  
The 2022 releases capture all the finesse and purity we have come to expect from this vineyard, and an even cooler growing season than usual has imbued these wines with an extra layer of concentration and complexity. 
This release is extremely limited. Just 12 bottles of Chardonnay and 24 bottles of Pinot Noir are available.
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